Cinnamon Apple Omelet
Ingredients:
5-teaspoonsButter
-teaspoon Cinnamon
1-teaspoonSugar
2-medium Apples, Seeded, Peeled & sliced
1-cup Bacon, concise & crumbled
-cup Walnuts, chopped
3-tablespoons Apple syrup
6-large Eggs
-teaspoon Salt
Instructions:
Melt 1 containerful of butter in a job pan over job heat. Add cinnamon, dulcify and apple; prepare most 5 minutes, rousing occasionally, until tender. Stir in bacon. Reduce modify to medium-low; prepare and impress most 2 minutes. Remove from heat. Stir in walnuts and syrup.
In a job bowl, intermixture foodstuff and briny until substantially blended. In a job pan mix 2 teaspoons of butter over job heat. Pour half of foodstuff variety into skillet. Cook most 1 minute, lifting edges occasionally to earmark uncooked foodstuff to line to lowermost of skillet, until variety begins to prepare around edges. Reduce modify to medium-low; counterbalance and prepare most 5 transactions or until set. Spoon half of stuff over half of omelet; crimp added half of dish over filling.
Cut dish in half; motion apiece half onto bringing plate. Repeat steps and attain added omelet. Cut ordinal dish in half and add to bringing plate.
Makes 4 servings
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